Monday, August 29, 2016

Some Of The Returns One Can Get From The Application Of Canthaxanthin

By Haywood Hunter


Canthaxanthin can be described as a carotenoid that naturally occurs in different living organisms. It can also be produced scientifically in the laboratory for commercial purposes. It has a number of benefits as discussed in the paragraphs below.

The photochemical is effective in treating sensitivity to light otherwise referred to as photosensitivity. Photosensitive people adversely react to light and most likely to complain of itchy skin, rashes and eczema. Those who also develop photosensitivity due to the intake of certain medications can also get help by taking this chemical in doses. However, most of the people showing reactions to light have a rare condition called erythropoeitic protorphyria.

The substance also helps to protect against prostate cancer. The pigments of the photochemical in its partially saturated form have betaionone rings that affect cancerous cells. With the high rate of prostate cancer cases, this chemical is potentially lifesaving and should be widely adopted. Its medicinal value is not in any doubt as world-leading scientists have certified it.

Investigations on the effect of the chemical among those with obesity have revealed positive results. Obese people are at risk of catching a number of health problems including osteoarthritis, type 2 diabetes, sleep apnea, high blood pressure and heart diseases. Doctors and researchers have found considerable benefits of the substance in reducing weight. The risk of death resulting from such complications is therefore widely reduced.

The chemical is also said to improve productivity in farming when mixed with animal feeds. It improves the color of egg yolk and skins of salmon, trout etc. This in turn increases sales and productivity for farmers. However, they need to consult with the experts first on the right quantities to give to the animals. The substance has also been widely adopted by both pharmaceutical and cosmetics manufactures in the production of both medicines and beauty products.

The substance is found in considerable quantities in a number of plants including paprika, green algae and crustaceans. It is responsible for the yellow or orange pigment in vegetables and carrots. It is a member of the carotenoids class. This class consists of biological pigments needed for vital metabolic reactions and coloring in living organisms. They are found in roots of plants, leaves and fruits and also in marine invertebrates.

Researches that have been done have proven that it is safe to consume the chemical in food amounts. However, it may have negative side effects when taken in very large amounts enough for commercial tanning purposes or for medicine. People who have had the substance in the said amounts have experienced loss of vision and eye damage. High dosage is also likely to cause aplastic anemia, stomach cramps, nausea, diarrhea, orange or red body secretions, itchiness etc.

Canthaxanthin should not be used by pregnant women as it may cause eye damage and many other harmful effects. People who react to vitamin A and other related chemicals in the class of carotenoids might also show sensitivity for the chemical. The recommended dosage is 60 to 90mg of the drug daily for three to five months in a year. This applies to those seeking treatment for rashes, itchiness or eczema and also those suffering from erythropoietin protoporphyria.




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